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Coffee Thoughts & Tips

  • Tasting those flavors on the bag.

    Tasting those flavors on the bag.

    What the bag says: “Deep caramel flavours, with lingering notes of lemon peel and cashews” What you think: “This tastes like… coffee” Is there a divide between what you read on the bag and what you’re tasting in your mouth? Probably. Grapes? Those taste grapey. Chocolate cake? Chocolatey. Our expectations of what things should taste […]


  • How to pick good coffee

    How to pick good coffee

    23 / 100 Powered by Rank Math SEO There are way too many varieties of coffee and there is no way you will be able to try them all. However there are some simple, basic steps you can use to find high-quality coffee with the flavours you want. When you are looking for the best […]


  • How to prepare drip bag coffee

    How to prepare drip bag coffee

    73 / 100 Powered by Rank Math SEO Drip bag coffee is perfect to enjoy the pour over coffee experience when you don’t have access to a grinder, scale or other comforts of home. If you’re new to the pour over experience and want to try it without investing in the equipment yet, this is […]


  • Picking Beans for Pour Over Coffee

    Picking Beans for Pour Over Coffee

    The antithesis of capsule coffee, pour-over is a process that demands your attention, rewarding you with coffee far more complex than drip or French Press. Once you have the technique down, don’t squander your skill with boring beans. Get out and experiment with single origin beans and get ready to taste some wild coffees.